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Community Corner

Estate in Sicilia Dinner

Chef Nunzio Patruno
brings his Italian heritage to life in his “Estate in Sicilia” regional dinner,
taking place on June 12th. For $50.00 per person, plus tax and gratuity, diners
will enjoy a traditional five- course Sicilian meal. Chef Nunzio begins the experience
with Panella & Sfingi, followed by Tortino di Melanzane con Riccota and a
variety of other savory, Sicilian dishes.  Included in the prix-fixe menu
are cold beverages, coffee, and tea. Espresso, cappuccino, and imported bottled
waters come at an additional price.



 Nunzio’s Ristorante
Rustico has tantalized diners since 2003, with its traditional and modern
Italian dishes in a casual- dining atmosphere. Chef Nunzio also own the Ombra
Cucina Rustica in South Carolina, in addition to Nunzio’s Ristorante Rustico in
Collingswood, NJ. His dishes incorporate his Italian heritage, along with a
French influence fostered by his work throughout the Italian Riviera. 




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